Hi, who dis?
I have migrated over to epicure.social to hang out with fellow food and drink types, so here's my again.
I'm a from .
My book will be published in September 2023.
I write about , , and . (Sometimes with a or angle.)
I mainly post about but also sometimes — I like to automate my boring admin using and .
I also post about and particularly , and what it's like living the .